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Save seeds? Nah, just throw them in a compost pile

By Penny Stine


Once you start composting, you just can’t stop. Especially once you've spread it on your garden to give your soil a boost with musty, earthy organic matter. Makes you feel like such a farmer. Plus, it’s fun to see what sprouts from your compost bin or grows in your garden that you know you didn’t plant.
In my case, I have baby butternut squash growing, which I definitely didn’t plant.

It got a late start. I planted spinach in this bed last November, and was rewarded with it coming out of the ground by March. The bed is also home to my dill weed, which seeds itself every summer and grows like mad in early summer. We ate spinach throughout the months of May and June and I gave dill away to anyone who would take it throughout July.
I planted cucumbers in the bed sometime in late May, since I knew the spinach wouldn’t last. When I finally pulled the spinach stalks in late June, I added compost from my bin to give the tired soil a boost. After all, it had been hard at work, giving sustenance to the spinach.
The cucumbers grew, and I didn’t realize an alien was also growing until it began to flower, with the gigantic, orange-yellow blossoms that identify it as some sort of squash. I had to wait for it to form a little squash before I knew what it was. This pic doesn't show the flowers, but they're there. It does show how hard it is to tell the cucumber vine from the squash, though. 


The funny thing is that a fellow gardener from work is having wild success with butternut squash this summer and is freezing it for use this winter in soups and stews. I thought it was a great idea and couldn’t wait to do it next year. Now I don’t have to wait for next year, but do hope that it doesn’t freeze before I get my first squash.


My gardening buddy, Jan, has an even better compost growth. Her bin sprouted a watermelon, and now she has three fairly big ones growing on the vine. How cool is that?


 

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