Gray Gourmet, Jan. 13, 2013
Monday — Beef fajita with salsa, Spanish rice, refried beans, peaches. Tuesday — Salisbury steak and gravy, parsley potatoes, spinach, orange wedges, wheat bread slice. Wednesday…
-
Want to read more?
This article and other exclusive local content now require a subscription. (Learn More)
COMMENTS
Commenting is not available in this channel entry.