Gray gourmet, Nov. 10, 2013

All meals served with 1 percent milk:

Monday — Chicken salad, Harvard beets, citrus fruit mix, crackers.

Tuesday — Pork chili with pork donated by Mesa County Sheriff’s Posse, tossed salad, peas and carrots, melon medley, cornbread.

Wednesday — Egg rolls with sweet and sour sauce, rice pilaf, oriental vegetables, orange wedges.

Thursday —  Black bean and tortilla casserole, cilantro lime rice, blushing pears.

Friday — Tuna noodle casserole, garden vegetables, fruit medley.

Dining locations:

Senior Recreation Center, 550 Ouray Ave., Monday, Tuesday, Wednesday, Friday

Grand View Apartments, 1501 N. First St., Monday–Thursday

Monterey Park Apartments, 999 Bookcliff Ave., Monday–Friday

Ratekin Tower Apartments, 875 Main St., Monday–Friday

Clifton Community Hall, 126 Second St., Clifton, Monday, Wednesday, Thursday, Friday

Collbran Congregational Church, 2003 High St., Collbran, Wednesday

Mesa Community Center, 48973 KE Road, Mesa, Tuesday

De Beque Senior Center, 381 Minter Ave., De Beque, Wednesday

Fruita Community Center, 324 N. Coulson St., Monday, Tuesday, Wednesday, Friday

Meal site reservations/cancellations required at least a business day in advance, 243-9844, ext. 1. Call Friday for a Monday reservation. Home delivery clients call 243-9844, ext. 5 if you have not received your meal by 12:45 p.m. Call dietitian, Jennifer, 243-9844 ext. 6, for free nutrition questions/counseling. Volunteers are always needed. Meal cost for ages younger than 60 is $7.25.


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