Pork ‘n’ Hops Challenge to take over park

Jimmy Hemmer with Burned Out Barbecue of Grand Junction prepares some striper bass as Kaiden Campbell of Fruita looks on at a past Pork ‘n’ Hops Challenge at Lincoln Park. The 2010 event is set for Thursday through Saturday, Sept. 9-11.



Pork and Hops file dean

Jimmy Hemmer with Burned Out Barbecue of Grand Junction prepares some striper bass as Kaiden Campbell of Fruita looks on at a past Pork ‘n’ Hops Challenge at Lincoln Park. The 2010 event is set for Thursday through Saturday, Sept. 9-11.

Hoppy days, and nights, are here again with the Pork ‘n’ Hops Challenge. This is the fourth year for the challenge, which will take over Lincoln Park from Thursday through…




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