All meals served with 1 percent milk:

Monday — Spinach mushroom lasagna, Italian vegetables, apple, oatmeal raisin cookie, Italian bread.

Tuesday — Pot roast, baby carrots and new potatoes, orange, broccoli walnut/raisin salad, multi-grain roll.

Wednesday — Seafood pasta salad, broccoli, fruit salad, lemon cherry custard cake, crackers.

Thursday — Garden vegetable soup, egg salad on a bun, Caroline slaw, banana.

Friday — Chicken pasta salad, five-way vegetables, cucumber tomato salad, creamy fruit gelatin, multi-grain bread.

Dining locations:

Senior Recreation Center, 550 Ouray Ave., Monday, Tuesday, Wednesday, Friday

Grand View Apartments, 1501 N. First St., Monday–Thursday

Monterey Park Apartments, 999 Bookcliff Ave., Monday–Friday

Ratekin Tower Apartments, 875 Main St., Monday–Friday

Clifton Community Hall, 126 Second St., Clifton, Monday, Wednesday, Thursday, Friday

Collbran Congregational Church, 2003 High St., Collbran, Wednesday

Mesa Community Center, 48973 KE Road, Mesa, Tuesday

Fruita Community Center, 324 N. Coulson St., Monday, Tuesday, Wednesday, Friday

Palisade Community Center, 120 W. Eighth St., Tuesday

Meal site reservations/cancellations required at least a business day in advance, 243-9844, ext. 4. Call Friday for a Monday reservation.

Home delivery clients call 243-9844, ext. 5, if you have not received your meal by  12:45 p.m. Call 243-9844, ext. 6, for free nutrition questions/counseling. Volunteers are always needed.

Suggested donation for meal is $3.50. Fee for guests younger than 60 is $11.

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